The fourth annual Lake Superior Fish Classic is a judged chef cook-off and tasting event focused on fish from Lake Superior, 5:30 to 8 p.m. at Glensheen, the Historic Congdon Estate in Duluth.
Tickets are now SOLD OUT. To join the waiting list, please call Lake Superior Magazine at 218-722-5002.
Chefs from Michigan, Minnesota and Wisconsin will prepare sustainably caught Lake Superior fish entrées on-site, judged by a panel of culinary experts. After sampling the dishes, attendees can vote for the People’s Choice champion.
The historic Glensheen Mansion is the centerpiece of a 7-acre estate on the Lake Superior shore, featuring gardens, bridges and the famous 39-room mansion. Tours of the mansion will not be available during the event.